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TRULY A HOUSE SPECIALTY!!! Our pastys are all unique, made by hand from scratch with fresh ingredients
Steak, Potatoes, Rutabagas, Onions and Carrots, wrapped in a wonderful flaky pie crust, make our original pasty a true classic. Served with Brown Gravy. (try it with Ketchup too)
We add Ground Lamb to the Original Pasty to give this version an Irish flair. It is a one of a kind unique dish.
Choice of O'Dwyers Chips, Fries, Sweet potato waffle fries, Mashers with brown mushroom gravy, Slaw or House Veg. Sub Mac n Cheese 0.99 Sub cup soup or side salad 1.49
A true classic! Shaved Ribeye Steak with melted Mozzerella is served on an Amoroso roll.
Sub Wiz (our house sharp Cheddar Cheese sauce).
Add grilled Onions, Peppers and Mushrooms. 1.50
Add Au Jus. .50
Spiced and slow cooked for 14 hours in house, our Pork is hand pulled, topped with grilled Onions and BBQ sauce and served on a Challah bun.
Our slow cooked, hand pulled Pork is served with sliced Ham and melted Swiss Cheese, topped with Dill Pickles and Yellow Mustard. Served on a Challah Roll
Fresh Roastbeef cooked in house, dipped in au-jus topped with grilled carmelized onions and our sharp cheddar cheese sauce. Served on a Challah bun.
Roast Beef is cooked in house and served with bacon and melted Swiss Cheese. Served on an Amoroso roll with Au-Jus.
Corned Beef slow roasted in house with Sauerkraurt, Swiss cheese and 1000 island dressing. Served on light Rye bread
1/2 order available 7.50
Grilled Salmon, Bacon, Lettuce, Tomatoes and Mayonaise on grilled wheat bread.
BLT - 8.50
1/2 BLT 4.75 1/2 Salmon BLT 8.50
Roasted in house Turkey served on grilled Whole Wheat bread along with the Bacon, Avocado and Habanero Jack cheese plus Lettuce, Tomato and Mayonnaise.
1/2 order available. 7.50
Pepperoni, Salami, Ham and Habanero Jack are all completed with Onion, Tomatoe and lettuce. It is all drizzled with Salad Oil and Red Wine Vinegar.
A Homemade Black Bean paddy topped with Tomato and Guacamole. Served on our Challah Bun.
Add Cheese - 1.00
Seasoned Grilled Chicken, Black Bean Corn Salsa, Habanero Jack cheese, Guacamole and Black Olives are finished with lettuce and tomato then wrapped in a Flour Tortilla. Served with Buffalo Ranch dressing.
Sub Steak. 1.50
Slow roasted Beef cooked in house served on an Amarosa roll with Au-Jus on the side.
+++ OUR FAVORITES